Full Spectrum Digestive Enzyme 60V’s

Medicinal Ingredients:  Acid Maltase (1 FCC DP) 1 mg, Alpha-Amylase (1875 FCC DU) 15 mg, Alpha-galactosidase (50 FCC GaIU) 5 mg, Beet (root) 25 mg, Betaine hydrochloride  100 mg, Bromelain (32880 FCC PU) 2 mg, FOS (Chicory root) 50 mg, Glucomylase (3 FCC AGU) 2.5 mg, Invertase (170 FCC SU) 1 mg, Kale 25 mg, L-Lysine (fermented) 100 mg, Lactase (325 FCC ALU) 3.25 mg, Lipase (240 FCC LU) 12 mg, Ox Bile (bovine) 88 mg, Pancreatic enzymes  27.5 mg, (6875 Amylase, 550 Lipase, 6875 Protease), Papain (2000 FCC PU) 122 mg, Peppermint 25 mg, Pepsin (150000 USP FCC PU) 100 mg, Protease 3.0 (3 FCC SAPU) 5 mg, Protease 4.5 (4930 FCC HUT) 33 mg, Protease 6.0 (1640 FCC HUT) 19 mg

Non-Medicinal Ingredients: Cellulose, hypromellose (all from vegetable source)

100% Pure Pharmaceutical Grade

Contains no wheat, corn, yeast, soy or dairy.

V capsules are made from vegetarian sources, no gelatin used.

Recommended Oral Dosage: Adults: Take 1 capsule daily, or as directed by a health care practitioner. Take with first bite of food/meal. Take a few hours before or after taking other medications.

Duration of Use: For use beyond 4 weeks consult a health care practitioner

Recommended Use: Digestive enzyme. Helps digest proteins, Digestive aid.

Caution Risk Information: Consult a health care practitioner prior to use if you are breastfeeding, have diabetes, a gastrointestinal lesion/ulcer, cardiovascular disease, pancreatitis, pancreatic exocrine insufficiency or cystic fibrosis, have allergy to latex or fruits (such as avocado, banana, chestnut, passion fruit, fig, melon, mango, kiwi, pineapple, peach, and tomato) are taking a anticoagulant/blood thinner, anti-inflammatory or antibiotic or are having surgery. Do not use if you have gallstones or a bile duct obstruction or are pregnant or are sensitive to pancreatic enzymes or pork proteins. For use beyond 4 weeks consult a health care practitioner. Headaches, heartburn, abdominal pain, bloating, and hypersensitivity (e.g. allergy) have been known to occur, in which case, discontinue use. Nausea, vomiting,and diarrhea have been known to occur, in which case discontinue use and consult a health care practitioner.

Broad spectrum means the complete digestion of fats, proteins, and carbohydrates, as well as fiber in the diet. Unless you eat an 80% raw foods diet, it is likely that undigested processed foods are accumulating in your arteries and in your digestive tract. This is the dual purpose of taking daily enzyme supplements: complete digestion and uncompromising blood circulation.

This new formula is the most bio-advanced enzyme on the market today. Each ingredient was researched by Eldon Dahl and sourced from the USP pharmaceutical grade, USA-manufactured enzymes.

Acid maltase: Breaks down malt sugar.

Alpha-Amylase: Breaks down starch.

Alpha-galactosidase:  Breaks down complex carbohydrates, prevents intestinal gas.

Beet (root): Helps the kidneys and liver to process the amino acid known as SAM-e.

Bromelain: Proteolytic enzyme from pineapple; breaks down proteins, reduces inflammation, and treats indigestion.

FOS (Chicory root): Increases the flow of bile, supporting digestion.

Glucomylase: Break down carbohydrates.

Invertase: Breaks down sugars.

Kale: Prevents constipation promoting regularity and a healthy digestive tract.

L-Lysine (fermented): Supports the production of other proteins such as enzymes, antibodies and hormones.

Lactase: Breaks down lactose in milk to make it possible for people with lactose intolerance to consume dairy without digestive problems.

Lipase:  Breaking down lipids (fats), in particular triglycerides, fat in the diet.

Ox Bile: Bile helps digest the fats you eat, and aids in absorption of fat soluble vitamins.

Pancreatic enzymes (Amylase, Lipase, Protease): Relieves symptoms of indigestion (eg, feeling of fullness, gas, bloating); helps the body to digest protein, starch, and fat.

Papain: From papaya, helps break down proteins such as meat, also decreases swelling and inflammation in the colon; useful for with Crohn’s or Celiac disease and ulcers.

Peppermint: Aids in digestion, activates an anti-pain channel in the colon, (TRPM8), and reduces the pain linked to spicy foods.

Pepsin:  Breaks down proteins found in meat, eggs, dairy and other foods.

Protease 3.0, 4.5, 6.0:  Breaks down the peptide bonds in the protein foods separating the various amino acids needed by the body.

Protease (I & II): Breaks down proteins.

Digestive enzymes, as their name implies, help you break down food into smaller parts that can be absorbed, transported and utilized by every cell in your body. Digestion begins in your mouth, starting with saliva. As food passes into your stomach, proteins are worked on by various enzymes, mainly protease. From there, the food passes into your small intestine, (90% of digestion takes place in your small intestines) where lipase begins to break down fats, and amylase finishes off the carbohydrates.

Enzyme deficiency results in poor digestion and poor nutrient absorption. This creates a variety of gastrointestinal symptoms, including:

• Constipation

• Bloating

• Cramping

• Flatulence and belching

• Heartburn and acid reflux